We are an artisan sourdough bakery committed to using only 100% plant-based ingredients. We use a blend of locally-grown, organic and heritage grains to produce a delicious range of naturally leavened loaves and buns, alongside a variety of tasty vegan sweet treats, including cinnamon buns, cookies and tarts.
Our new shop at Alma Yard in Plymouth is now open! We're serving up freshly-baked loaves, cakes and buns from Wednesday-Saturday from 9am-3pm, with lunch options available from midday.
While you're there, you can also grab a cup of organic tea or locally-roasted coffee, as well as stocking up on a range of locally and sustainably produced larder products, including fresh pasta, olive oil and flour.
Want to get some bakes in for the weekend, but worried we'll sell-out before you get here? Have no fear! You can pre-order bread, cookies and buns through our online shop, while taking advantage of excusive online deals.
Orders are open Sunday-Wednesday, for collection on Friday. Click here to check out what's in stock.
Where Else Can You Find Us?
In addition to our Pymouth shop, you can also find us at Tavistock Farmers' Market on the 2nd and 4th Saturday of every month and the Royal William Yard market on the 1st Sunday of the month. And we supply a number of local independent traders, including Jar, Cakewhole, Green Shoots Eco, Pickle Deli, The Stores and Reciprocity.